Featuring wood fired Baja comfort food. From the team behind award-winning bar & restaurants Mírate and Daisy Margarita Bar comes La Morocha, bluring the boundary between Baja Californian & Californian cuisine.

At the helm of La Morocha is acclaimed Chef David Castro Hussong, the chef at Fauna in Valle de Guadalupe, which was named Best Restaurant in Mexico & earned placements on both Latin America’s & The World’s 50 Best Restaurants lists. Building on the success of the original La Morocha located in Ensenada, the Arts District concept marks Castro Hussong's LA debut & the union of leading forces in the contemporary Mexican hospitality scene.